| Effect of the co-occurring components from olive oil and thyme extracts on the antioxidant status and its bioavailability in an acute ingestion in rats |
2014 |
Rubio L, Serra A, Chen O, Macià A, Romero MP, Covas MI, Solà R, Motilva MJ. |
Article d'investigació |
| Study of the Catabolism of Thyme Phenols Combining in Vitro Fermentation and Human Intervention |
2014 |
Mosele JI, Martín-Peláez S, Macià A, Farràs M, Valls RM, Catalán U, Motilva MJ. |
Article d'investigació |
| Distribution of procyanidins and their metabolites in rat plasma and tissues in relation to ingestion of procyanidin-enriched or procyanidin-rich cocoa creams |
2013 |
Serra A, Macià A, Rubió L, Anglés N, Ortega N, Morelló JR, Romero MP, Motilva MJ. |
Article d'investigació |
| Analysis of food polyphenols by ultra high-performance liquid chromatography coupled to mass spectrometry: An overview |
2013 |
Motilva, M.J.; Serra, A.; Macià, A. |
Review |
| Application of dried spot cards as a rapid sample treatment method for determining hydroxytyrosol metabolites in human urine samples. Comparison with microelution solid-phase extraction |
2013 |
Serra A.; Rubió L.; Macià A.; Valls R.M.; Catalán U.; de la Torre R.; Motilva M.J. |
Article d'investigació |
| Dose-dependent metabolic disposition of hydroxytyrosol and formation of mercapturates in rats |
2013 |
Kotronoulas A, Pizarro N, Serra A, Robledo P, Joglar J, Rubio L, Hernáez A, Tormos C, Motilva MJ, Fitó M, Covas MI, Solà R, Farré M, Saez G, de la Torre R. |
Article d'investigació |
| Procyanidins target mesenteric adipose tissue in Wistar lean rats and subcutaneous adipose tissue in Zucker obese rat |
2013 |
Ardévol A, Motilva MJ, Serra A, Blay M, Pinent M. |
Article d'investigació |
| Flavanol metabolites distribute in visceral adipose depots after a long-term intake of grape seed proanthocyanidin extract in rats |
2013 |
Serra, A.; Bladé, C.; Arola, L.; Macià, A.; Motilva, MJ. |
Article d'investigació |
| Fetal programming of dietary fructose and saturated fat on hepatic quercetin glucuronidation in rats |
2012 |
Serra A, Bryant N, Motilva MJ, Blumberg JB, Chen CYO. |
Article d'investigació |
| Synthetic Phenolic Antioxidants |
2012 |
Serra, A; Macià, A.; Estévez, M. |
Capítol de llibre d'investigació |
| Metabolic pathways of the colonic metabolism of flavonoids (flavonols, flavones and flavanones) and phenolic acids. |
2012 |
Serra A; Macia A; Romero MP; Reguant J; Ortega N; Motilva MJ |
Article d'investigació |
| Validation of determination of plasma metabolites derived from thyme bioactive compounds by improved liquid chromatography coupled to tandem mass spectrometry |
2012 |
Rubió, L.; Serra, A.; Macià, A.; Borràs, X.; Romero, M.P.; Motilva, M.J. |
Article d'investigació |
| Rapid methods to determine procyanidins, anthocyanins, theobromine and caffeine in rat tissues by liquid chromatography-tandem mass spectrometry |
2011 |
Serra A, Macia A, Romero MP, Piñol C, Motilva MJ. |
Article d'investigació |
| Distribution of procyanidins and their metabolites in rat plasma and tissues after an acute intake of hazelnut extract |
2011 |
Serra A, Macià A, Romero MP, Angles N, Morelló JR, Motilva MJ. |
Article d'investigació |
| Metabolic pathways of the colonic metabolism of procyanidins (monomers and dimers) and alkaloids. |
2011 |
Serra A; Macia A; Romero MP; Angles N; Morello JR; Motilva MJ |
Article d'investigació |
| Distribution of olive oil phenolic compounds in rat tissues after administration of a phenolic extract from olive cake |
2011 |
Serra A, Rubió L, Borrás X, Macià A, Romero MP, Motilva MJ. |
Article d'investigació |
| Bioavailability of procyanidin dimers and trimers and matrix food effects in in vitro and in vivo models |
2010 |
Serra A, Macià A, Romero MP, Valls J, Bladé C, Arola Ll, Motilva MJ. |
Article d'investigació |
| Determination of procyanidins and their metabolites in plasma samples by improved liquid chromatography-tandem mass spectrometry. |
2009 |
Serra A; Macià A; Romero MP; Salvadó MJ; Busto M; Férnandez- Larrea J; Motilva MJ. |
Article d'investigació |
